Breakfast is definitely the meal that I struggle with most on Slimming World, I always used to just miss it out, but that’s not really an option now as I know I need to keep my metabolism going, and eat properly if I want to have effective weight loss. These oatcakes were just a little experiment as to whether I could make a nice little cake without using any high syn flour, and I think they worked nicely. They have quite a moist consistency, so I think they would definitely be better eaten warm. I served mine with more fresh strawberries which went perfectly. Although on a bit of a naughty day I’d definitely be tempted to add a dollop of Nutella! I used the Tesco Healthy Living Creme Fraiche which is extra low syn- so do check syns if you are using a different brand.