Passion fruit & mango overnight oats

Deliciously fresh breakfast!

Every time I remember to make overnight oats I mean to do it more often, as they are so delicious! It’s one of those things that’s more than a sum of its parts.

I’m really fussy about food consistency and always have been- I hate squishy and sloppy things where you don’t know whether to chew or swallow! When I first tried overnight oats I was expecting them to be way too squishy for my taste- but they aren’t, in fact they have a very satisfying consistency- it’s almost like a pudding.

I have always loved passion fruit, and I buy lots as my 8 year old loves them- they are a great source of fibre and vitamin C & A. I’ve also recently discovered that M&S do handy little packs of passion fruit pulp for £1 which are just brilliant!

So this version of overnight oats is made with passion fruit, mango and garnished with a little bit of mint. Honestly, very tasty, but also very instagrammable! Passion fruit can be a little sour occasionally, but the sweetness of the mango made this as sweet as I needed it, but you could always add a little honey or maple syrup if you need a little more sweetness. The mint leaves aren’t entirely necessary, but they make it look pretty and add another nice little burst of freshness.

passion fruit mango overnight oats slimming world


My Recipe

Serves: 1
Healthy Extra: B


  • 40g Porridge Oats
  • 200g fat free Greek yoghurt or Skyr (I find these a nice creamy, thick consistency)
  • 3 passion fruits, pulp removed
  • 1/2 mango, sliced into small cubes
  • A few small mint leaves


  1. Put 1/3 of the oats into the bottom of your jar/bowl
  2. spoon over 1/3 of the yoghurt
  3. Add the pulp of one passion fruit and spread over evenly
  4. Repeat twice, so you have 2 more layers, then top with the mango
  5. Pop into the fridge and leave overnight for the magic to happen! Add the mint in the morning

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