Giant Jaffa Cake

BY:
Pip
PUBLISHED:
UPDATED:

Just a bit if fun!

10 mins

2 hours

49 kcals

serves 6

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GIANT JAFFA CAKE

I’ve seen this on a couple of forums so thought I’d give it a go- it’s very simple to make, just make sure you don’t eat the whole thing!

This one is 5 syns per slice if you cut it into 6 pieces.

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Giant Jaffa Cake


  • Author: Pip Payne
  • Total Time: 10 minutes
  • Yield: 6 1x

Description

Just a bit of fun! 

Syns: 5 per slice


Ingredients

Scale
  • 1 medium flan base (mine was from Sainsburys-96g)
  • 1 packet sugar free orange jelly
  • 50 g dark chocolate

Instructions

  1. Make up the orange jelly, and leave to part-set (you don’t want it completely liquid or it will just absorb into the flan base)
  2. Pour the part set jelly into the top of the flan base and pop in the fridge to set hard.
  3. When set, melt the dark chocolate and spread all over the jelly.
  4. Serve when chocolate is set.
  • Prep Time: 10 minutes

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