Vegetables Some tasty ways to use your vegetables! Roasted tomato and red pepper soup Slow-cooker sweet potato, lentil and coconut curry Black bean, butternut squash & coconut curry Oxo roast potatoes Perfect Slimming World chips Perfect roast potatoes Twice cooked crispy ‘seaweed’ Perfect Slimming World chips Easy roasted ratatouille Thai carrot and red cabbage salad Crushed pea, mint, lemon and asparagus salad Oxo roast potatoes Tex-Mex quiche Butternut squash puree with maple and cinnamon Scalloped potato gratin with rosemary and garlic Spring leeks and peas Spanish tortilla Roasted ratatouille soup Carrot and coriander soup Warming cauliflower and lentil dal with HelloFresh Simple carrot soup
