Egg Eggs are a brilliantly useful ingredient- you can use them for breakfast, lunch or dinner, they are quick to cook and nutritious! Here are some ideas for cooking with eggs. Asparagus and garlic mushroom quiche with a sweet potato crust Chicken katsu curry Tiramisu Fudgy Easter egg chocolate brownies 1/2 syn brownies Pastry-free pork pie The 1 syn jam doughnut Chicken kiev Mini ham and mushroom quiches Chocolate orange biscuits Slimmer’s chocmallow doughnut Greggs style steak bake Sweet chilli mushrooms on toast with poached egg and parsley Sausage rolls Takeaway chicken chow mein Rolo muffins Syn-free pancakes Baked blueberry oats 2-ingredient sweet potato pancakes Courgette and chilli mini muffins Raspberry baked oats Strawberry baked oatcakes Chicken and mushroom slice Melting middle peanut butter cakes Big mama 1 syn pancake Chicken nuggets Sweet and sour pork with egg fried rice Egg fried rice Breakfast eggy crumpets Mushroom and spinach quiche with a sweet potato crust Tuna and courgette sweet potato crust quiche Blueberry baked oats with almonds, cinnamon and maple syrup Hash brown crust quiche lorraine Oaty blueberry pancakes with toasted almonds and Manuka honey Mini tuna quiches Bacon and mushroom quiche with sweet potato crust Blueberry vanilla & almond baked oats Popeye quiche Asparagus and bacon quiche with sweet potato & oat crust Quiche lorraine with a hash brown crust Spanish tortilla Asparagus and cheddar quiche with sweet potato crust
