Overnight oats have become a bit of a legend in Slimming World circles, and when I tried them for the first time I could understand why. Layering up and leaving the ingredients overnight allows some of the yoghurt to soak into the oats, and the fruit to infuse with everything without creating the 'soggy' texture of porridge as the oats retain a little of their crunchiness. This is so good that you could probably also pass it off as a pudding! I tend to use frozen berries as they are both ...
Sometimes you just need something a bit different, and I think this banana sushi is a sweet idea to make yourself a plate of something pretty! You could either use the Weight Watchers Love Fibre wraps, white and wholemeal, or you could use a slice of brown bread rolld flat with a rolling pin. There's a lot of scope for using lots of superfree fruit to make up a very pretty plate of food!