By far my favourite healthy breakfast!
This is my favourite breakfast, these are so tasty and so filling! If I’ve made the time to make these in the morning I find I don’t even think about snacking before lunch. These are lovely on their own, but I usually serve them with fat-free natural yoghurt and frozen raspberries. You can prepare the night before by putting the dry and wet ingredients into separate bowls so that all you have to do in the morning is combine and bake!